About Me

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My friends call me the "grammar goddess." Really. ;-) I own a freelance writing, editing and tutoring business. Previously, I served three years as food editor for The Morning Sun in Mt. Pleasant, which kindled my interest in food writing. My other areas of expertise in writing include features, community news, architecture/construction and engraving/personalization. I have a frightening number of cookbooks and watch too many DIY, HGTV, Food Network, Cooking Channel and Antiques Roadshow (BBC and PBS versions) shows. And I tweak nearly every recipe I make.

Tuesday, June 16, 2015

Pinterest is getting smarter

Last week, or perhaps it was the week before, I noticed something on Pinterest. 

I don't dare go on there all the time, because, well, I have more than 11,000 pins as it is. So I can't swear when it actually happened, but Pinterest has gotten smarter. It gives me choices of what board to pin to, and it's getting better at giving me those choices. 

You can see my Pinterest board at https://www.pinterest.com/anneseebaldt/. 
Check them out and test my theory. 

Sorry I've been rather MIA lately. 

Not only am I behind on my paperwork accounting for everything I write, I also am miserably failing in my resolution to keep up with personal (a.k.a.unpaid for now) writing.

If you look at www.spinalcolumnonline.com, because you want to know where on earth I was, it will account for some of the time. I also do other editing and writing work.